Food On The Go Industry

Food on the Go Industry Case Studies

Food on the Go (FOTG) is one of the fastest growing industries worldwide, with consumer demand for quick, reasonably priced, yet fresh food increasing to match increasingly busy lifestyles. MARCO’s Trac-It modules allow our clients to have total control over their manufacturing/packing process from the initial order of raw materials, through to labelling, warehouse management, transport and invoicing. See the case studies below to see how we’ve assisted FOTG manufacturers to improve their operations and overall profitability.

Common Products for the ‘Food on the Go’ Industry

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