Discover the Future of Smart Packing at PPMA, Birmingham 2025 We’re excited to announce that MARCO will be exhibiting at the PPMA Show 2025, the UK’s leading event for processing and packaging machinery, taking place this September at the NEC Birmingham. As a trusted provider of intelligent weighing and automation solutions, MARCO will be showcasing its latest innovations […]
Minimise giveaway, deliver exceptional product consistency and reduce ingredient waste Improve your operational efficiency and deskill manual processes with MARCO’s effective and reliable solutions for the Ready Meal and Convenience Food industry. The ready meal and convenience food industry has come a long way in recent years. From meal kits to subscription services, there are many options […]
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Achieving a 30% Boost in Productivity for Your Ready-To-Eat Assembly Line Ready-To-Eat (RTE) meals have been a staple, but their variety is expanding rapidly. As UK consumers grapple with increasingly busy lives, convenience is paramount, all while maintaining a commitment to healthy and nutritious diets. Almost every aisle in our supermarkets now offers some form […]
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Author: Jon Heard Enhancing Food Manufacturing Efficiency: A Comparison of Portion Control Scales In today’s challenging landscape of rising raw material costs and a changing labour market, food manufacturers must optimise every aspect of their production process to maximise value. Precision in weighing and measuring portions, especially for convenience foods and high-cost proteins in ready […]
Help to Stop Food Waste by controlling waste in the food processing chain with MARCO’s Trac-IT® Software. Globally, around 14% of food produced is lost between harvest and retail (un.org) 45% of root crops, fruit and vegetables produced globally is lost or wasted per year (stopfoodwasteday.com) These are staggering figures that have an enormous impact […]
MARCO Hi-Care is a structured support program that helps to ensure that your business-critical production processes run as smoothly as possible. Each Service Level Agreement is tailored to reduce any risk that may arise in production. With highly trained engineers, remote assistance and web-based telematics, MARCO’s System Support Department have the skills required to ensure […]
Accuracy, Traceability & Consistency Recipe Formulation can be a complex and challenging operation that requires a high level of process control and reliable traceability. From generating BOMs to final mixing, MARCO’s operator-friendly workstations will guide the operator through the intricate process, ensuring strict ingredient and manufacturing rules are followed. Employing MARCO’s hardware and software systems […]
MARCO’s successful first Open Day Our UK customers came from far and wide to join us at our head office in Edenbridge in what was a very successful first open day for us. Following a welcome introduction by our Managing Director, Rubens Castro, and warmed up with hot drinks and pastries, a tour around our […]
Eight key indicators for increased productivity and profit in Food Manufacturing MARCO’s holistic approach for food production facilities increases profits through the increased productivity of production lines. MARCO systems drive increased productivity by delivering efficiencies and optimisations to food manufacturing operations including Food on the Go, Baked Goods, Ingredients and Recipe Box sectors. Our offering […]
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Seasonal labour shortages and COVID-19 disruption still the top two concerns for the Fresh Produce Industry In recent times global and national restrictions implemented to combat COVID-19 disruption have resulted in seasonal labour shortages across the globe. With movement restrictions still being enforced worldwide, businesses in the fresh produce industry are finding it hard to […]